TERROIR "Holiday Supper Club"

Schedule

Thu Dec 22 2022 at 06:00 pm to 09:00 pm

UTC-07:00

Location

Hyde Park Fine Wines | Boise, ID

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TERROIR "Holiday Supper Club" at Hyde Park Fine Wines
About this Event
Terroir Supper ClubHosted by Hyde Park Fine Wines
Let's celebrate the Holiday Season together! Hyde Park Fine Wines and Terroir have partnered to bring you a fun and exclusive dining experience. Each week, the culinary team Chef Nate Whitley and Rémi Courcenet (both formerly of the Modern Hotel) will serve a seasonal Holiday four-course family-style meal in the private back room at Hyde Park Fine Wines.
The Terroir Supper Club events are every Wednesday, Thursday and Friday at 6 p.m.

Seating is limited to 18 guests and dinners are expected to sell out quickly.


Get your tickets today!
  • Four course meal, plus hors d’oeuvres and welcoming bubbles. Each week Terroir will announce a new menu, sourcing local and seasonal ingredients from their favorite farms and ranchers.
  • Dinner will be served family-style at a communal dining table tucked away in the back of the wine shop.
  • Hyde Park Fine Wines has more than 800 wine selections from around the world. Diners may purchase any bottle to enjoy with dinner and share with fellow diners.

$85 per person (Gratuity not Included)

This is a 21 and over event. Tickets must be purchased in advance.


Terroir

Terroir is the new business venture of Nate Whitley and Rémi Courcenet, the culinary & hospitality duo that drove the Modern Restaurant’s success. Terroir offers artisan food products and chef services, with an ethos focused on local, seasonal, and sustainable ingredients.

@terroirboise on IG


Hyde Park Fine Wines

Hyde Park Fine Wines is owned by husband-and-wife team Scott and Caitlin McCoy. The McCoys owned and operated Camel’s Crossing restaurant until 2020, when they converted the space into a wine shop and bar. Hyde Park Fine Wines features high-quality wines from around the world.

https://buywinenow.com/

@hydeparkwine on IG


** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness**

**Using ungraded farm eggs**

**Terroir can accommodate food restrictions if notified in advance. Please contact us directly**

**Cancellation Policy** Tickets will be fully refunded if canceled 48hrs prior the event. Eventbrite fees may apply**


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Where is it happening?

Hyde Park Fine Wines, 1304 West Alturas Street, Boise, United States

Event Location & Nearby Stays:

Tickets

USD 85.00

Hyde Park Fine Wines

Host or Publisher Hyde Park Fine Wines

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